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Can babies eat hummus?

The short answer: yes, with preparation. Here's the safe way to do it.

Yes, with preparation
Hummus prepared for a baby

When can babies eat hummus?

Hummus is a fantastic dip and spread from 6 months — chickpeas bring plant protein and iron — with two things to check: salt levels and the sesame it contains.

Is hummus a choking hazard?

None as a smooth dip; whole chickpeas should be squashed for young babies.

Shop hummus varies wildly in salt; low-salt versions or 30-second homemade (chickpeas, tahini, lemon, olive oil, water) are better for regular use.

Is hummus a common allergen?

Hummus contains tahini — sesame is a top allergen. If sesame is new, treat baby's first hummus as a deliberate allergen introduction: small amount, on its own, early in the day.

How to serve hummus by stage

6+ months

Thickly spread on toast fingers or soft veg batons; a dollop on the tray for hand-scooping.

9+ months

As a dip for soft veg sticks and pitta fingers.

12+ months

Dip, sandwich spread, and pasta-sauce base (hummus + pasta water = instant creamy sauce).

Safety firstAlways supervise eating, seat baby upright in a high chair, and apply the squish test to firm foods. If you're unsure how gagging differs from choking, read our gagging vs choking guide before starting solids.

For more depth on this topic, see our guide: Introducing Allergens to Your Baby: Peanut, Egg & More.

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